Meritorppa’s Blini Weeks

Meritorppa’s Blini Weeks are here! Since blini season only comes once a year, we’ve added crispy blinis with delicious toppings to our lunch and à la carte menus, as well as to our Sunday brunch. The blinis and toppings are also available in vegan options. Explore our menus and book your table. Welcome to indulge in these seasonal delights!

When: January 16–March 16, 2025 (brunch: January 19–March 2, 2025)

Where: Restaurant Meritorppa, Hilton Helsinki Kalastajatorppa

Blini selection on our lunch & à la carte

Vegan option available.

Small pan-fried blinis, whitefish roe, red onion, and whipped sour cream

Small pan-fried blinis, Skagen with North Sea shrimp, red onion, and whipped sour cream

Small pan-fried blinis with milk cap mushroom salad, red onion, and whipped sour cream

Blini selection on our Sunday Brunch

January 19.1.–March 2, .2025

BLINI PLATTER WITH TOPPINGS
Served at the table. Vegan option available.

Pan-fried blinis
Cold-smoked salmon
Whitefish roe mousse
Nordic shrimp skagen
Vegan mushroom salad
Artichoke salad
Whipped sour cream
Red onion
Pickles

Read more about Meritorppa’s lunch, à la carte and brunch menus here