Hilton Helsinki Kalastajatorppa – Venues and services that bring your event to life

Whatever the occasion, Hilton Helsinki Kalastajatorppa has the expertise and range of venues to bring your event to life – from the intimate parties to large dinners and cocktail parties. In the summertime the private garden is ideal for receptions and outdoor events.

At Hilton Helsinki Kalastajatorppa you can choose a menu or buffet option from our wide menu selection that best suits your event. You can choose a three, four or five course menu according to your event requirements and budget. Our buffet tables include delicacies made from the best ingredients of the season. Our wine specialists have selected the most suitable wine recommendations for each dish.

Minimizing food waste

Sustainable development has been a guiding principle in Hilton hotels for years. In addition to many internal procedures, great attention is paid to reducing food waste. By minimizing food waste, the hotel chain wants to do its best to create a sustainable food system.

The amount of food waste and biowaste has been systematically monitored and reduced in our hotels for several years through professional planning and staff training. As far as buffet servings are concerned, it has been possible to reduce wastage also through presentation, for example by timely serving and by optimizing the size of serving dishes.