Wedding Reception at Hilton Helsinki Kalastajatorppa

Whether you are planning a big wedding party or a more intimate one with your loved ones, we know how important it is that everything goes as planned. Hilton Helsinki Kalastajatorppa’s venues are excellent choice for wedding parties. Together we will make your special day the party of your dreams.

Wedding Catering

Wedding catering price proposal 93 € per person

Starter buffet
Main course on table service
Wedding cake chosen from our wedding cake selection
Coffee/tea

Toast – 12 cl house sparkling wine
Two glasses of wine per person (16 cl) selected by our wine specialists
Ice water

We offer the possibility for menu tasting for two people. The menu tasting includes three products from the buffet and the main course.

The wedding venue is in your use for 7 hours, until 24.00 (for an extra fee after midnight)

Table set up as per your wishes

Fabric tablecloths and serviettes
White candles or tealight candles
Audio device, beamer and screen

Wedding planning meetings 2 x 1h / meeting

Cloakroom

Children under 5 year olds free of charge and 5-12 year olds half price, when having the same menu as adults.

Additional services

Additional services also available such as cocktail snacks served together with the toast, own bar in the wedding venue, handmade confections and sweets, late night buffet, flower arrangements and decorations

Transportation services, limousines, photographers, music, printed materials, outdoor party tents and rental chair covers can be ordered through our partners.

WEDDING NIGHT

When organising a wedding party for over 60 guests, we will offer you a complimentary wedding night in our deluxe room. (60 guests calculated from guests over 18 year olds)

We  provide a wedding gift, bottle of sparkling wine, flower arrangements and chocolates in the hotel room. The room price includes a room service breakfast, early check-in and late check-out whenever possible.

WEDDING OFFERS UNTIL 31 AUGUST 2022

KALASTAJATORPPA CLASSIC WEDDING BUFFET 69,00
Appetisers served at the buffet, main course served at the tables.

Appetisers 
Green salad and vinaigrette M, G
Cauliflower pudding and crayfish salsa L, G
Alder-smoked salmon and saffron yoghurt L, G
Whitefish gravlax with red onion and mustard seed compote M, G
Herring and Baltic herring selection L, G
Clear beetroot consommé, goat cheese mousse and root vegetable granola L, G
Mushroom and apple salad with horseradish L, G
Lightly smoked beef fillet with truffle cream L, G
Goat’s milk Cheddar cheese and honey-roasted nuts L, G
Dill potatoes L, G
Cottage bread, Finnish Archipelago malted rye bread and butter 

Main course

Rosé-roasted beef, cep foam and madeira sauce L, G
Or
Roasted pike-perch, cauliflower and saffron and mussel sauce L, G
 

Wedding cake of your choice
Coffee and tea 

Recommended wines:
Coragem Touriga Nacional Vidigal Wines, Vinho Regional Lisboa, Portugal 52.50 €
Château Timberlay Blanc Robert Giraud, Bordeaux, France 56.50 €

 

KALASTAJATORPPA CLASSIC WEDDING MENU 66,00

Alder-smoked salmon with crab and malt bread salad and saffron yoghurt L, G
* * * * *
Rosé-roasted beef, cep foam and madeira sauce L, G
Or
Roasted pike-perch, cauliflower and saffron and mussel sauce L, G
* * * * *
Wedding cake of your choice
Coffee and tea

 

MEDITERRANEAN WEDDING BUFFET 64,00 €

Appetiser served at the buffet, main course served to the table.

Appetisers
Green salad and vinaigrette M, G
Citrus-marinated feta cheese L, G
Fennel and pepper ravioli salad
Salmon carpaccio with rocket and aioli L, G
Parma ham with strawberry and melon salad M, G
Spiced roasted chicken and passionfruit aioli M, G
Scampi and lentil salad with basil sauce L, G
Manchego cheese and apricot chutney L, G
Pearl couscous and artichoke salad M
Multigrain baguette, focaccia, olive oil and spread

Main course
Grilled lamb fillet with dill pesto and red wine broth L, G
Or
Whitefish with lobster stuffing, served with anise and crab sauce L, G

Wedding cake of your choice
Coffee and tea 

Recommended wines:
Fitapreta White Maçanita, Alentejo, Portugal 59,00 €
Generación 76 Organic Tempranillo, Tempore, Aragon, Spain 53,00 €

 

MEDITERRANEAN WEDDING MENU 62,00 €

Salmon carpaccio, rocket and citrus aioli L, G
* * * * *
Grilled lamb fillet with dill pesto and red wine broth L, G
Or
Whitefish with lobster stuffing, served with anise and crab sauce L, G
* * * * *
Wedding cake of your choice
Coffee and tea

 

INTERNATIONAL WEDDING BUFFET 67,00

Appetiser served at the buffet, main course served to the table.

Appetisers
Green salad and vinaigrette M, G
Sushi selection with ginger and soy sauce M, G
Roasted salmon with ginger, pickled cucumber and sesame seeds M, G
Seafood and vegetable salad with red onion mayonnaise M, G
Citrus-marinated chicken breast with passionfruit aioli M, G
Lightly salted beef with hot pepper crème fraîche L, G
Goat cheese with roasted pear and pomegranate L, G
Noodle and vegetable salad and Pacific vinaigrette L
Wholegrain bread, baguette and spread
 

Main course
Bacon-larded beef fillet with cep and shallot bake and port wine sauce L, G
Or
Lightly smoked Arctic charr with roasted cauliflower and lingonberry and butter sauce L, G

Wedding cake of your choice
Coffee and tea 

Recommended wines:
Cesari Pinot Grigio delleVenezie, Gerardo Cesari, Veneto, Italy 49,50 €
Origin Pure Pinotage, Origin Wine, Western Cape, South Africa 49,50 €

 

INTERNATIONAL WEDDING MENU 64,00 €

Roasted salmon with ginger, pickled cucumber and sesame seeds M, G
* * * * *
Bacon-larded beef fillet with cep and shallot bake and port wine sauce L, G
Or
Lightly smoked Arctic charr with roasted cauliflower and lingonberry sauce L, G
* * * * *
Wedding cake of your choice
Coffee and tea

 

VEGAN WEDDING MENU 62,00 €

Cauliflower pudding and pickled tomato salad V, G
* * * * *
Roasted aubergine with cep risotto and beetroot yoghurt V, G
Or
Root vegetable falafel with deep-fried tofu and pea hummus V, G
* * * * *
Wedding cake of your choice
Coffee and tea

 

ENTRÉES TO BE ORDERED FOR WEDDING MENUS

Blackcurrant sorbet and sparkling wine V, G
Limoncello sorbet M, G
Clear beetroot consommé with lovage foam and root vegetable granola V, G
Cep cappuccino and chervil L, G

 

DESSERTS TO BE ORDERED FOR WEDDING BUFFETS AND WEDDING MENUS

€5 per person
Vegan cheese and apricot chutney V, G
Juustoportti Viinitarhurinjuusto cheese and cherry chutney L, G
Raspberry and blueberry parfait and strawberries drizzled with juice L, G
Vanilla panna cotta with sea buckthorn jelly and blackberries L, G
Dark chocolate sauce with fresh berries and roasted nuts V, G
White chocolate mousse with marinated strawberries and pistachios G
Cherry tiramisu L

 

THE FOLLOWING HANDMADE PRODUCTS CAN ALSO BE ORDERED

Macarons €2.50 € each L, G
Flavours: raspberry, lemon, salted caramel, pistachio, blueberry
Chocorons €2.50 each
Flavours: dark chocolate L, G, milk chocolate and almond G
Marshmallows €2 each L, G
Flavours: raspberry, lime, liquorice, blueberry
Petits fours €2.50 each G
Flavours: white chocolate, milk chocolate, dark chocolate
Mini cupcakes €2.50 each L
Flavours: carrot cake, lemon, chocolate
Assortment of biscuits €3 per serving
Biscuit varieties: chocolate rose L, cinnamon L, orange and almond galettes L
Assortment of sweets €3 per serving

 

G – Gluten-free
L – Lactose-free
V – Vegan