MERITORPPA LUNCH

Meritorppa lunch is available Mon–Fri 11.30–14.00

 

Meritorppa christmas lunch

29.11.–21.12.2023

On offer for the last three weeks before christmas, during lunch hours 11.30-14.00
Three course menu with your own choice 49 €

Wine package 35 €

 

 

06.12 – 12.12
Starter options

Cold smoked salmon, white fish mousse, Jerusalem artichoke, apple ravigote
or
Ox tartar, red cabbage spiced with ginger, horseradish mayonaise

Main courses
Scallop and pike quenelle, wild oats ”risotto”, creamy crayfish sauce
or
Glazed deer entrecôte, rosemary potato macaire, lingonberries, creamy game sauce

Dessert
Orange financier, cherry compoté, warm fudge

Starter 14,90 €
Main course 29,90 €
Dessert 12,90 €

Lunch Casual menu also available

 

13.12 – 22.12

Starter options

Meritorppas fish plate, butlers sauce, pickled cucumber, dill potatoes
or
Truffle spiced butternut squash soup, pumpkin seed granola, blue cheese mousse

Main courses

Pan fried pike perch, spinach pearl potato fricassee, blood orange beurre blanc
or
Roasted duck breast, duck leg terrine, Brussel sprouts, foyot sauce

Dessert
Chocolate hazenut cake, hazelnut bricelet, praline ice cream

Starter 14,90 €
Main course 29,90 €
Dessert 12,90 €

 

Lunch Casual menu also available

Wine recommendations

Le Contesse Prosécco Bio Brut 7,80 | 49,00
Doc Veneto, Glera, Italy
Champagne Gratiot-Pilliére Tradition Brut 15,10 | 94,50
AC Champagne, Chardonnay, France
Chablis Premier cru Grande Cuvee 2017 18,50 | 88,00
AC Chablis Grand Cru, Chardonnay, France
Arancione Originale Ripasso 13,90 | 65,00
Doc Venetto, Corvina, Rondinella, Molinara, Italy

AC Sauternes,Muscat d´Alexandria  12,40 I 8 cl

 

If you have any allergies or dietary requests, please let us know when ordering

LUNCH TIME CASUAL MENU

 

GREEN SALAD 10,90

Romaine salad, vegetable crudité, cherry tomatoes, pickled cucumber, pumpkin seed granola, sherry onion vinaigrette

CAESAR SALAD 21,90 / 26,50
Grilled chicken breast, Romaine salad, caesar sauce, Grana Padano cheese, croutons
SHRIMP SKAGEN 16,70 / 25,00
Hand-peeled shrimps from Northern Sea, Meritorppa’s malt bread
TRADITIONAL CREAMY FISH SOUP 16,80 / 20,80
Meritorppa’s fish soup, archipelago style bread
CHEESE & BACON BURGER 24,70
200g grilled Angus steak, cheddar, crispy bacon, pickle, romaine salad, onion gherkin tomato “salsa”, Dijon salad, French fries, brioche
ICE CREAM & BERRIES 13,20
Vanilla or chocolate ice cream, or berry sorbet, juiced berries

 

RESERVATIONS:

Ravintola Meritorppa tel. 0505520751

Groups over 10 persons and special days, through our sales agents

Tel. 09 42455484 | sales.hiltonhelsinki@hilton.com

Parties under 10 persons can book their reservations through link below:

Make a reservation here »