MERITORPPA LUNCH

LUNCH 20.1-25.1

STARTER
Creamy Jerusalem artichoke soup, sour cream, white fish roe
13,20 €

MERITORPPA’S FISH PLATE
Meritorppa’s fishplate, Ansku’s malt bread, mustard sauce
14,90 €

SALAD
Needle beans salad, juiced tomatoes, truffle-olive tapenade
14,90 € / 20,90 €

CHEESEBURGER
200 g hamburger beef
with cheddar, salad, marinated red onion, tomato and French fries
22,90 €

CHEF’S CUT
Sauteed Game, lingonberry, pickles, potato puré
22,90 €

FISH
Roasted char, pumpkin-potatopearl casse, dark orange sauce
24,90 €

RISOTTO 
Parmesanrisotto, lovage, crispy brisket
19,90 €

DESSERT
Cloudberry parfait, roasted white chocolate
12,90 €

MENU

STARTER

**
CHEF’S CUT

OR

FISH

**
DESSERT

44,50 €

For more information on possible allergenic ingredients, please contact our staff

 

LUNCH 27.1-1.2

STARTER 
Cold smoked salmon, yellow beet, egg sauce
13,20 €

MERITORPPA’S FISH PLATE
Meritorppa’s fishplate, Ansku’s malt bread, mustard sauce
14,90 €

SALAD
Nizza salad, herb marinated chicken breast
14,90 € / 20,90 €

CHEESEBURGER
200 g hamburger beef
with cheddar, salad, marinated red onion, tomato and French fries
22,90 €

CHEF’S CUT
Smoked pork chops, winter cabbage,créme fraîcea with caramellized onion, red wine sauce
22,90 €

FISH
Fried pike perch, celeriac “Skåne”, clam foam
24,90 €

PASTA
Forrest mushroom pasta, burrata, rucola
19,90 €

DESSERT
Chocolate cake, marinated blueberries, vanilla ice cream
12,90 €

MENU

STARTER

**
CHEF’S CUT

OR

FISH

**
DESSERT

44,50 €

 

For more information on possible allergenic ingredients, please contact our staff

 

LUNCH 3-8.2.

STARTER 

Farm terrine, duck liver mousse, marinated fig, salad
13,20 €

MERITORPPA’S FISH PLATE
Meritorppa’s fishplate, Ansku’s malt bread, mustard sauce
14,90 €

SALAD
Avocadoa, crayfish-tzatziki, lettuce
14,90 € / 20,90 €

CHEESEBURGER
200 g hamburger beef
with cheddar, salad, marinated red onion, tomato and French fries
22,90 €

CHEF’S CUT
Glaced brisket, millet, roasted beetroot, smoky sauce
22,90 €

FISH
Grilled whitefish, fried grated potato, seagrass, hollandaise sauce
24,90 €

PASTA
Globe atichoke, feta, fermented garlic, tomato sauce
19,90 €

DESSERT
Almond cake, juiced berries, vanilla mousse, butterscotch
12,90 €

MENU

STARTER

**
CHEF’S CUT

OR

FISH

**
DESSERT

44,50 €

 

For more information on possible allergenic ingredients, please contact our staff