Restaurant GUI – À la carte

In the restaurant GUI you can enjoy modern Nordic à la carte menus.

À la carte valid from 20.9.

OUR MENUS

CHEF’S MENU 66 €

CAULIFLOWER L, G
Foamy cauliflower soup, dill and caviar
Cesari Pinot Grigio delle Venezie 16 cl 11,10 €

STEAK L, G
Pan fried beef tenderloin, French fries and red wine sauce
Arancione Originale Ripasso 16 cl 13,90 €

BRÛLÉE L, G
Vanilla brûlée, sea buckthorn ice cream
Le Contesse Prosécco Bio Brut 12 cl 7,60 €

GUI MENU 61 €

DUCK L, G
Smoked duck breast, foie gras ganache, truffle mayonnaise, apple and cranberry
E. Delaunay Bourgogne Pinot Noir 16 cl 18,20 €

SOLE L, G
Pan fried sole, dill potatoes, lime and brown butter
Domäne Wachau Grüner Veltliner Federspiel Terrassen 16 cl 13,20 €

PANNACOTTA L, G
Lime pannacotta, basil ice cream with berries
Cossetti Moscato d’asti la vita 8 cl 9,60 €

VEGAN MENU 52 €

CAULIFLOWER M, G, VEGAN
Foamy cauliflower soup, dill and caviart
Vicarage Lane Marlborough Sauvignon Blanc 16 cl 11,90 €

MUSHROOM VEGAN
Cep Wellington, mushrooms, carrots and veggie demi-glace
Laroche Chablis Saint Martin 16 cl 15,60 €

CHOCOLATE VEGAN, G
Peanut butter cake, almonds and coconut sorbet
Graham’s Natura Reserve Ruby Port 8 cl 8,80 €

STARTERS

CAULIFLOWER 17 € L, G (vegan on request)
Foamy cauliflower soup, dill and caviar (on request vegan)

CAVIAR 35 € L
10 g caviar, red onion, sour cream and toast

WHITE FISH 18 € L ,G
HILTON HONORS 16 €
Cured white fish, dill, leek, pickled cucumber and white fish roe

DUCK 17 € L, G
Smoked duck breast, foie gras ganache, truffle mayonnaise, apple and cranberry

TARTAR 18 € L, G
HILTON HONORS 16 €
Beef tartar, egg yolk and onion mayonnaise

SNAILS 16 € L
Gratinated snails in garlic herb butter with toast

MAINS

MUSHROOM 31 € VEGAN
Cep Wellington, mushrooms, carrots and veggie demi-glace

SOLE 37 € L, G
HILTON HONORS 35 €
Pan fried sole, dill potatoes, lime and brown butter

STEAK 44 € L, G
Pan fried beef tenderloin, French fries and red wine sauce

REINDEER 46 € L
Reindeer sirloin, reindeer shank, smoked parsnip pure, kale and game sauce

ADD ONS
Chicken 10 € M, G
Shrimps 10 € M, G
Salmon 10 € M, G

SIDE ORDERS
Side salad 8 € M, G
French fries 10 € M, G
Mashed potatoes 8 €
Vegetables 8 € M, G
Marinated olives 8 €

DESSERTS

BRÛLÉE 16 € L, G
HILTON HONORS 14 €
Vanilla brûlée, sea buckthorn ice cream

PANNACOTA 16 € L
Lime pannacotta, basil ice cream with berries

CHOCOLATE 16 € VEGAN , G
Peanut butter cake, almonds and coconut sorbet

CHEESE 14 €
Cheese selection

PETIT FOURS 4 € / pcs

CASUAL FOOD

SALMON SOUP 21 € / 26 € L
Salmon soup, potaoes, carrot, onion and archipelago bread

ROMAINE SALAD 17 € / 22 € L
Romaine lettuce, tomatoes, parmesan dressing and croutons

TOAST SKAGEN 17 € L
Pealed shrimps, dill emulsion, red onion, white fish roe and toast

PASTA 26 € L
Creamy truffle pasta and Manchego cheese

ADD ONS
Chicken 10 € M, G
Shrimps 10 € M, G
Salmon 10 € M, G

THE BURGER 28 €
160 g lava stone grilled beef burger, baby gem, cheddar, chipotle-bacon mayonnaise, pickled red onions and French fries

PASTRAMI SANDWICH 29 € L
Beef pastrami, sour cabbage, pickled red onion, emmental cheese, tomato dressing
and French fries

 

L = Lactose-free G = Gluten-free M = Dairy free VE = Vegan

Our foods may contain allergens. Please ask our staff for more information.

Reservations

Phone 0942722537 or sales.hiltonhelsinki@hilton.com

Make a table reservation here »