RESTAURANT MERITORPPA

 

A LA CARTE

5.1 – 8.3.2023
Mon-Fri 17–22 & Sat 15–22

 

MENU MERITORPPA 59,50 €
Wine package 37 €
Alcohol free wine package 15,50 €

 

TERRINE
Meritorppa’s country style terrine, red onion-pepper chutney,  frisée-lettuce, pickled vegetables
Ruffino Chianti Organic 
DOGC Chianti, Sangiovese, Merlot, Italy

***

PIKE PERCH
Braised pike pike perch, tomato-concassé, cauliflower, rouille
Cortese Vanedda Bianco
IGP Terre Siciliane, Cataratto, Grillo, Italy

***

APPLE
Oven baked apple pannacotta, caramelized milk, raspberry
Sauternes Réserve Mouton Cadet
AC Sautenes, Muscat d’Alexandria, France

 

MENU LAAJALAHTI 67,50 €
Wine package 37 €
Alcohol free wine package 15,50 €

TROUT
Cold smoked trout, cucumber, crown dill-vinegar flavoured yoghurt
Domäne Wachau Grüner Veltliner Federspiel Terrassen
Wachau, Grüner Veltliner, Austria

***

VEAL
Grilled veal entrecôte, Jerusalem artichoke, winter truffle, red wine sauce
Coragem Touriga Nacional 
Lisboa, Touriga Nacional, Portugal

 ***

CHOCOLATE
Chocolate cake, dark chocolate ganache, marinated currant praline ice cream
Ramos Pinto 10 Years Old Tawny
Douro, Tinta Cão, Tinta Roriz,Portugal

 

STARTERS

SHRIMP SKAGEN 15,70 € / SKAGEN MAIN 24,00 €
Skagen from North Sea hand peeled shrimp, Meritorppa’s malted bread
Leitz 4 Friends Riesling dry
QbA Rheingau, Riesling, Germany

BLINIT 20,90 €
Fried small blinis, whitefish roe, red onion, sour cream
Leitz 4 Friends Riesling dry
QbA Rheingau, Riesling, Germany

TROUT 15,70 €
Cold smoked trout, cucumber, crown dill-vinegar flavoured yoghurt
Domäne Wachau Grüner Veltliner Federspiel Terrassen
Wachau, Grüner Veltliner, Austria

TERRINE 15,70 €
Meritorppa’s country style terrine, red onion-pepper chutney,  frisée-lettuce, pickled vegetables
Ruffino Chianti Organic 
DOGC Chianti, Sangiovese, Merlot, Italy

BEETROOT 13,50 €
Seasoned beetroot, roasted pine nuts, white cabbage, thyme mayonaise
Cesari Pinot Grigio delle Venezie
Veneto, Pinot Grigio delle Venezie, Italy

 

MAIN

VEAL 40,90 €
Grilled veal entrecôte, Jerusalem artichoke, winter truffle, red wine sauce
Coragem Touriga Nacional 
Lisboa, Touriga Nacional, Portugal

REINDEER 29,80 €
Sauteed reindeer, fingerling potato puree, pickled cucumber, lingonberry
Chateau Fonpiqueyre
Haut-Médoc, Merlot, Cabernet Sauvignon, France 

PIKE PERCH 32,80 €
Braised pike  perch, tomato-concassé, cauliflower, rouille
Cortese Vanedda Bianco
IGP Terre Siciliane, Cataratto, Grillo, Italy

TRADITIONAL CREAMY FISH SOUP 15,80 € / 19,80 €
Meritorppa’s traditional creamy fish soup, archipelago bread
Leitz 4 Friends Riesling dry
QbA Rheingau, Riesling, Germany

BLACK RISOTTO 29,80 €
Smoked perch seasoned ”black risotto”, grilled black salsify
Laroche Chablis Saint Martin
AOP Chablis, Chardonnay, France

CELERIAC 25,70 €
Smoked celeriac, Jerusamel artichoke, winter truffle, vegan red wine sauce
Ruffino Chianti Organic 
DOGC Chianti, Sangiovese, Merlot, Italy

 

DESSERTS

APPLE 14,80 €
Oven baked apple pannacotta, caramelized milk, raspberry
Sauternes Réserve Mouton Cadet
AC Sauternes, Muscat d’Alexandria, France

CHOCOLATE 14,80 €
Chocolate cake, dark chocolate ganache, marinated currant praline ice cream
Ramos Pinto 10 Years Old Tawny
Douro, Tinta Cão, Tinta Roriz,Portugal

SORBET & SPIRIT 9,90 €
Seasonal sorbets, a splash of liquor

CHEESE SELECTION 13,70 €
Selection of cheeses, season’s jam
Ramos Pinto 10 Years Old Tawny  
Douro, Tinta Cão, Tinta Roriz, Portugal

PETIT FOURS 4,50 €
Three pieces of petit four

 

CASUAL MENU

GREEN SALAD 9,90 €
Green salad, vegetable crudites, cherry tomato, pea sprout vinaigrette

CAESAR SALAD 20,90 € / 25,50 €
Romaine lettuce, Caesar’s sauce, Grana Padano cheese and croutons
add:
Grilled chicken breast /
Warm smoked rainbow trout /
Hand-peeled North Sea shrimps /
Marinated butternut squash /

SHRIMP SKAGEN 15,70 € / 24,00 €
Hand-peeled North Sea shrimps, Meritorppa’s rye malt bread

TRADITIONAL CREAMY FISH SOUP 15,80 € / 19,80 €
Fish soup Meritorppa’s style served with Finnish archipelago bread

CHEESE & BACON BURGER 23,70 €
200g grilled Black Angus beef, cheddar, crispy bacon, pickled cucumber, romaine salad, marinated red onion, tomato, aioli, French fries, brioche bun

”OPEN FACED” CLUB SANDWICH 22,50 €
Grilled chicken breast, fried egg, crispy bacon, pickled cucumber, romaine lettuce, marinated red onion, tomato, aioli, French fries, foccacia bread

VEGGIE BURGER 19,90 €
Grilled and marinated Portobello mushroom, cheddar cheese, coconut ”bacon”, pickled cucumber, romaine salad, marinated red onion, tomato, aioli, French fries, brioche bun

ICE CREAM & BERRIES 12,20 €
Vanilla – chocolate ice cream or berry sorbet, juiced berries

 

 

Restaurant Meritorppa tel. +358505520751

ravintolameritorppa.fi

Reservations

We recommend a table reservation.
Contact our sales office for groups over 10 people or for special events
Tel. 09 42455484 | sales.hiltonhelsinki@hilton.com

Bookings for less than 10 people can be made through the booking system.