BANQUET THEME FESTIVE BUFFET MENUS

Products from 1.9.2022
(Both appetiser and dessert buffet included)

FESTIVE FINNISH ARCHIPELAGO BUFFET €53.00

Appetisers
Green salad with vinaigrette M, G
Smoked lamb roast with rowanberry sauce M, G
Smoked whitefish mousse with Finnish Archipelago bread L, G
Gravlax prepared in brine with dill and mustard sauce M, G
Eggs stuffed with whitefish roe L, G
Soft fresh cheese, tomatoes and basil L, G
Traditional mushroom salad L, G

Selection of breads, butter and spread

Desserts
Cream cheese mousse and sea buckthorn sauce L, G
Åland pancake with plum compote L
Berry tartlets L

Wines:
White wine: Cortese Vanedda Bianco €57.20
Red wine: Cortese Sabuci Cerasuolo di Vittoria €64.50
Dessert wine: Baron Philippe de Rothschild Sauternes €58.00

Main courses

One main course of your choice + €13.00 to the buffet price
Two main courses of your choice + €15.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Archipelago whitefish L, G
Recommended white wine Domäne Wachau G.V. Feder. Terrassen €68.20

Roasted beef of pink-roasted lamb, caramelised apple and calvados sauce L, G
Recommended red wine Arancione Ripasso €65.00

Cauliflower gratin L, G
Recommended white wine Cesari Pinot Grigio delle Venezie €51.80

Parsley potatoes L, G

 

BELLA ITALIA FESTIVE BUFFET €53.00

Appetisers
Green salad with vinaigrette M, G
Parma ham, Milanese salami and grilled vegetables L, G
Cold-smoked salmon carpaccio, rocket and aioli M, G
Lemon marinated chicken with caper mayonnaise M, G
Tomato and mozzarella salad G
Prawns in arrabbiata sauce and bruschetta L
Truffle mozzarella G

Focaccia with olive tapenade

Desserts
Marinated fruit and sabayon L, G
Tiramisu L, G
Pecorino cheese and apricot compote L, G

Main courses

One main course of your choice + €13.00 to the buffet price
Two main courses of your choice + €15.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Roasted whitefish and fennel braised in white wine L, G
Recommended white wine Cortese Vanedda Bianco €57.20

Bistecca alla Fiorentina: grilled beef fillet, spinach, parmesan and olive oil L, G
Recommended red wine Murviedro Pasión Red Organic 60.80

Melanzane aubergine bake L, G
Recommended white wine Coragem Chardonnay €61.80

Porcini risotto L, G
Cesari Pinot Grigio delle Venezie €51.80

 

 

THEMED GET-TOGETHER BUFFET MENUS

Valid from 1.9.2022

(Both appetiser and dessert buffet included)

GET-TOGETHER BUFFET: VEGGIE FEAST €41.00

Appetisers
Green salad with vinaigrette M, V, G
Roasted carrots, goat cheese and dukkah L, G
Broccolini and tofu salad with citrus vinaigrette M, G, V
Oven-roasted beetroot, roasted sesame seeds and tahini yoghurt L, G
Aubergine pieces (fermented to resemble cured herring) M, G, V
Stuffed wine leaves with artichoke cream M, G, V

Selection of breads, butter and spread

Wines:
White wine: Settesoli Grillo Bio €50.00
Red wine: Settesoli Nero d’Avola Bio €50.00

Desserts
Baked banana spiced with cardamom and walnut creme fraiche L, G
Vegan chocolate ganache with coconut whip and pickled berries M, G, V

Dessert wines:
Ramos Pinto 10 Year Old Tawny €53.50
Cossetti Moscato d’Asti La Vita €45

Main courses

One main course of your choice + €11.00 to the buffet price
Two main courses of your choice + €14.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Porcini Arancini risotto ball with cherry tomato sauce and basil oil M, G, V
Recommended white wine Cortese Vanedda Bianco €57.20

Aubergine stuffed with mushrooms and barley in plum and tomato sauce M, G, V
Recommended red wine Ruffino Chianti Organic €54.00

Black bean patties, guacamole, jalapeno and tomato salsa, fajitas, sesame roasted sweet potato and herb aioli M, G, V, M, V
Recommended white wine Menade Organic Verdejo (vegan) €60.80 (Cesari Pinot Grigio delle Venezie €51.80)

 

GET-TOGETHER BUFFET: MEDITERRANEAN €41.00

Appetisers
Green salad with vinaigrette M, G
Parma ham, Milanese salami and grilled vegetables L, G
Cold-smoked salmon carpaccio, rocket and aioli M, G
Lemon marinated chicken with caper mayonnaise M, G
Tomato and mozzarella salad G
Salade Niçoise with tuna M, G

Focaccia with olive tapenade

Wines:
White wine: Cesari Pinot Grigio delle Venezie €51.80
Red wine: Ruffino Chianti Organic €54.00

Desserts
Marinated fruit and sabayon L, G
Tiramisu L, G

Dessert wines:
Baron Philippe de Rothschild Sauternes €58.00

Main courses

One main course of your choice + €11.00 to the buffet price
Two main courses of your choice + €14.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Roasted whitefish and fennel braised in white wine L, G
Recommended white wine Cortese Vanedda Bianco €57.20

Braised neck of lamb in red wine sauce L, G
Recommended red wine Arancione Ripasso €65.00

Melanzane aubergine bake L, G
Recommended white wine Coragem Chardonnay €61.80

Porcini risotto L, G

 

More about the wines »