THEME BUFFETS

Our theme buffets always include a starter and dessert buffets. In addition, you can choose one, two or three main courses for an additional price. Our wine specialists have selected wines that best suit each dish. Our buffet prices are listed as per person and wines as per bottle.

For minimum of 20 people.

BANQUET THEME FESTIVE BUFFET MENUS

Products from 1.9.2022
(Both appetiser and dessert buffet included)


FESTIVE FINNISH ARCHIPELAGO BUFFET €53.00

Appetisers
Green salad with vinaigrette M, G
Smoked lamb roast with rowanberry sauce M, G
Smoked whitefish mousse with Finnish Archipelago bread L, G
Gravlax prepared in brine with dill and mustard sauce M, G
Eggs stuffed with whitefish roe L, G
Soft fresh cheese, tomatoes and basil L, G
Traditional mushroom salad L, G

Selection of breads, butter and spread

Desserts
Cream cheese mousse and sea buckthorn sauce L, G
Åland pancake with plum compote L
Berry tartlets L

Wines:
White wine: Cortese Vanedda Bianco €57.20
Red wine: Cortese Sabuci Cerasuolo di Vittoria €64.50
Dessert wine: Baron Philippe de Rothschild Sauternes €58.00

Main courses

One main course of your choice + €13.00 to the buffet price
Two main courses of your choice + €15.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Archipelago whitefish L, G
Recommended white wine Domäne Wachau G.V. Feder. Terrassen €68.20

Roasted beef of pink-roasted lamb, caramelised apple and calvados sauce L, G
Recommended red wine Arancione Ripasso €65.00

Cauliflower gratin L, G
Recommended white wine Cesari Pinot Grigio delle Venezie €51.80

Parsley potatoes L, G

 

BELLA ITALIA FESTIVE BUFFET €53.00

Appetisers
Green salad with vinaigrette M, G
Parma ham, Milanese salami and grilled vegetables L, G
Cold-smoked salmon carpaccio, rocket and aioli M, G
Lemon marinated chicken with caper mayonnaise M, G
Tomato and mozzarella salad G
Prawns in arrabbiata sauce and bruschetta L
Truffle mozzarella G

Focaccia with olive tapenade

Desserts
Marinated fruit and sabayon L, G
Tiramisu L, G
Pecorino cheese and apricot compote L, G

Main courses

One main course of your choice + €13.00 to the buffet price
Two main courses of your choice + €15.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Roasted whitefish and fennel braised in white wine L, G
Recommended white wine Cortese Vanedda Bianco €57.20

Bistecca alla Fiorentina: grilled beef fillet, spinach, parmesan and olive oil L, G
Recommended red wine Murviedro Pasión Red Organic 60.80

Melanzane aubergine bake L, G
Recommended white wine Coragem Chardonnay €61.80

Porcini risotto L, G
Cesari Pinot Grigio delle Venezie €51.80

 

 

THEMED GET-TOGETHER BUFFET MENUS

Valid from 1.9.2022

(Both appetiser and dessert buffet included)

GET-TOGETHER BUFFET: VEGGIE FEAST €41.00

Appetisers
Green salad with vinaigrette M, V, G
Roasted carrots, goat cheese and dukkah L, G
Broccolini and tofu salad with citrus vinaigrette M, G, V
Oven-roasted beetroot, roasted sesame seeds and tahini yoghurt L, G
Aubergine pieces (fermented to resemble cured herring) M, G, V
Stuffed wine leaves with artichoke cream M, G, V

Selection of breads, butter and spread

Wines:
White wine: Settesoli Grillo Bio €50.00
Red wine: Settesoli Nero d’Avola Bio €50.00

Desserts
Baked banana spiced with cardamom and walnut creme fraiche L, G
Vegan chocolate ganache with coconut whip and pickled berries M, G, V

Dessert wines:
Ramos Pinto 10 Year Old Tawny €53.50
Cossetti Moscato d’Asti La Vita €45

Main courses

One main course of your choice + €11.00 to the buffet price
Two main courses of your choice + €14.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Porcini Arancini risotto ball with cherry tomato sauce and basil oil M, G, V
Recommended white wine Cortese Vanedda Bianco €57.20

Aubergine stuffed with mushrooms and barley in plum and tomato sauce M, G, V
Recommended red wine Ruffino Chianti Organic €54.00

Black bean patties, guacamole, jalapeno and tomato salsa, fajitas, sesame roasted sweet potato and herb aioli M, G, V, M, V
Recommended white wine Menade Organic Verdejo (vegan) €60.80 (Cesari Pinot Grigio delle Venezie €51.80)

 

GET-TOGETHER BUFFET: MEDITERRANEAN €41.00

Appetisers
Green salad with vinaigrette M, G
Parma ham, Milanese salami and grilled vegetables L, G
Cold-smoked salmon carpaccio, rocket and aioli M, G
Lemon marinated chicken with caper mayonnaise M, G
Tomato and mozzarella salad G
Salade Niçoise with tuna M, G

Focaccia with olive tapenade

Wines:
White wine: Cesari Pinot Grigio delle Venezie €51.80
Red wine: Ruffino Chianti Organic €54.00

Desserts
Marinated fruit and sabayon L, G
Tiramisu L, G

Dessert wines:
Baron Philippe de Rothschild Sauternes €58.00

Main courses

One main course of your choice + €11.00 to the buffet price
Two main courses of your choice + €14.00 to the buffet price
Three main courses of your choice  + €17.00 to the buffet price

Roasted whitefish and fennel braised in white wine L, G
Recommended white wine Cortese Vanedda Bianco €57.20

Braised neck of lamb in red wine sauce L, G
Recommended red wine Arancione Ripasso €65.00

Melanzane aubergine bake L, G
Recommended white wine Coragem Chardonnay €61.80

Porcini risotto L, G

 

More about the wines »

G – Gluten-free
L – Lactose-free
M – Milk-free