Cocktail receptions

Cocktail receptions

Cocktail reception buffets

Hilton Helsinki Kalastajatorppa’s Cocktail Buffets and Get Together Buffets are designed for relaxed social gatherings and cocktail receptions. They feature a selection of bite-sized delicacies that perfectly complement drinks while creating a stylish and welcoming atmosphere.

Both buffet options are also available gluten-free.

Menus valid until 31 December 2026

GET TOGETHER BUFFET

45 €/person

Caesar salad L, (G)
Grilled vegetables and artichokes V, G
Smoked salmon and dill L, G
Shrimp skagen M, G
Air-dried ham, salami, olives and balsamic onions M, G
Brie cheese and strawberries L, G
Fried shrimp and lemon aioli L
Focaccia bread and hummus V

Wine Recommendations:

  • Aperitif: Le Contesse Prosecco Bio Brut 57.50€/75 cl
  • Wine 1: Domäne Wachau Gruner Veltliner Federspiel Terrassen 63.50€/75 cl
  • Wine 2: Eduardo Delaunay Septembre Bourgogne Pinot Noir 87.00€/75 cl

CANAPÉS

Canapés 5.40 €/piece
We recommend three pieces per person to be enjoyed with an aperitif. We hope for a unified choice.

Whitefish roe and sour cream L (G)
Gravlax and horseradish L (G)
Shrimp skagen L (G)
Reindeer and lingonberry L (G)
Beef and truffle L (G)
Carrot and capers V (G)
Blue cheese and nuts L (G)
Brie cheese and strawberries L (G)
Berries and meringue L (G)
Caramel-chocolate raw cake V, G

G = gluten-free, L = lactose-free, M = dairy-free, V = vegan

Cocktail buffets

Cocktail buffet 1 – Classic

Price: €10 per person

  • Cured salmon with horseradish LF, (GF)
  • Blue cheese and nuts LF, (GF)

Cocktail buffet 2 – Nordic

Price: €15 per person

  • Whitefish roe with whipped cream LF, (GF)
  • Reindeer with lingonberries LF, (GF)
  • Carrot and capers V, (GF)

Cocktail buffet 3 – Continental

Price: €20 per person

  • Shrimp Skagen LF, (GF)
  • Beef with truffle LF, (GF)
  • Brie cheese and strawberry LF, (GF)
  • Caramel–chocolate raw cake V, GF

Get together buffets

Get together buffet 1 – Tapas

Price: €45 per person

  • Caesar salad LF, (GF)
  • Potato and chorizo salad with smoked paprika vinaigrette LF, GF
  • Smoked salmon with chive remoulade LF, GF
  • Shrimp Skagen LF, GF
  • Air‑dried ham, salami, olives and balsamic onions LF, GF
  • Brie cheese with house‑made jam LF, GF
  • Fried prawns with lemon aioli LF
  • Focaccia bread with hummus V

Get together buffet 2 – Antipasti

Price: €45 per person

  • Caesar salad LF, (GF)
  • Marinated carrot with smoked tofu mousse V, GF
  • Flamed salmon with tartar sauce LF, GF
  • Shrimp with gremolata LF, GF
  • Air‑dried ham, salami, olives and balsamic onions LF, GF
  • Manchego cheese with plum chutney LF, GF
  • Roast beef with Ras el Hanout and lemon aioli LF, GF
  • Focaccia bread with hummus V

Wine recommendations

  • Sparkling Wine: Le Contesse Prosecco Bio Brut €57,50 / 75cl
  • Wine 1: Domäne Wachau Gruner Veltliner Federspiel Terrassen €59,50 / 75cl
  • Wine 2: Castello di Radda Chianti Classico DOCG (organic) €65,50 / 75cl

One 75cl bottle serves approximately 6 guests

Allergen key

LF = Lactose-free | DF = Dairy-free | LL = Low-lactose | G = Gluten-free | V = Vegan